How do we evaluate, compare and improve ourselves when we are working?
Whether you are an employer, a worker, a student or an educator, National Occupational Standards are a useful tool! Standardized-benchmarks are the best way to ensure consistency within the Food & Beverage Processing Industry.
By clearly describing all functionalities of a particular occupation, we can prepare suitable training materials to ensure that appropriate tools are in place to address areas of need. In other words, we all use one common set of criteria, from which to evaluate against.